200-300BPH Semi Automatic Capping Machine for 750ml Sparkling Wine Glass Bottles
The Semi Automatic Capping Machine is a practical capping solution designed for 750ml sparkling wine glass bottles. It is suitable for small and medium-scale production of champagne, sparkling wine, and similar beverages, providing stable and consistent cap placement during the bottling process. With a production capacity of approximately 200–300 bottles per hour, the machine combines simple operation, compact design, and flexible production performance, making it an ideal choice for wineries and beverage producers requiring a reliable semi automatic capping solution.
Specifications
| Semi Automatic Capping Machine Technical Parameters | |
|---|---|
| Machine Type | Semi Automatic Capping Machine |
| Application | 750ml Sparkling Wine Glass Bottles |
| Bottle Volume | 750ml |
| Bottle Material | Glass |
| Production Capacity | 200–300 Bottles/Hour |
| Machine Dimensions | 350 × 320 × 230 mm |
| Net Weight | 20 kg |
| Required Air Pressure | 0.7 MPa |
Video
Description
Before Capping
Before entering the capping station, the 750ml sparkling wine glass bottles have already completed wooden corking and wire binding. The cork is securely pressed into the bottle neck and fixed with wire, providing a stable bottle condition for the final capping process.
Manual Aluminum Foil Cap Placement
Before semi automatic capping, the operator manually places an aluminum foil cap over the top of each 750ml sparkling wine bottle. The cap is positioned and aligned on the bottle neck to ensure proper placement before entering the semi automatic capping station.
Semi Automatic Capping
The semi automatic capping system is designed for 750ml sparkling wine glass bottles after corking and wire binding. It uses controlled pneumatic pressure to securely press the cap onto the bottle, ensuring stable and consistent capping performance. With a capacity of approximately 200–300BPH, it is suitable for small and medium scale sparkling wine production.
